一、根據國際癌症研究總署(INTERNATIONAL AGENCY FOR RESEARCH ON CANCER-簡稱IARC)92年結論,檳榔子(即菁仔)屬第一類致癌物,即使嚼不含任何添加物的檳榔子也會致癌。
二、根據最新癌症登記資料和死因統計,近十年,臺灣每年罹患口腔癌的人數已增加2倍,每年約有5,400名新診斷口腔癌個案,2,300人因口腔癌死亡。
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2015 年 05 月 04 日 at 16:53:17 and is filed under 菸害防制. You can follow any responses to this entry through the RSS 2.0 feed.
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